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f%26b Stock Keeper

Country : United Arab Emirates United Arab Emirates


Category : Logistics

Contract type : Permanent

Availability : Full time

Job description

  • Place routine orders for goods/supplies through approved suppliers only as validated by the Restaurant Manager and ensure that right stock levels are maintained
  • Track the inventory of products on shelves and in storage areas in order to identify items needed for restocking and take action accordingly
  • Ensure all work areas in the Restaurants, fridges and chillers are kept clean and organized according to hygiene standards and to FIFO (First In First Out) practice
  • Perform administrative tasks including preparing faxes, following up on LPOs, filing receipts and ensuring that the suppliers' files are organized
  • Coordinate with the Restaurant Manager and the Kitchen Chef on new items, changes in quality, prices or expiry dates
  • Supervise and verify reception of ordered goods and their appropriate storage
  • High School Degree
  • Minimum 1-2 years of experience in a similar role
  • Proficiency in MS Office
  • Fluency in English is a plus
  • Attention to details: level 2
  • Commercial Understanding: level 1
  • Communication Skills: level 2
  • Customer Focus: level 1
  • Driving and Achieving results: level 1
  • Initiative: level 1
  • Teamwork: level 2